Day: November 16, 2015

Food & Recipes Hobbies

Mis-Adventures in Canning

When life hands you peppers, make pepper jelly. At least, that’s all I could think to do with a bumper harvest of more than 50 serrano peppers from the single plant in our raised bed garden this fall. So like a good little diy-er, I ordered a canning kit, and started scouring the web for […]

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